Thank you to the key workers of Luxembourg
While most of us have been safe at home, key workers have still been going into work every day, some have travelled across the border, stayed away from families and risked their own health to keep us safe. As a gesture of gratitude, I…
Mosconi: Is it really worth it?
If you’ve ever searched for a restaurant with sky high standards in the city than you must have come across Mosconi in the Grund. Illario and Simonetta Mosconi’s first restaurant, called Domus, in Esch was opened in 1986 and then in 2000 they moved to…
English Country Getaways: Limewood
London is my hometown and I’ve always been a city girl through and through. At the same time, when my body and soul needs recharging, I love to be in the countryside, in nature and back to basics. That’s one of the reasons why the…
A Cool & Unique Cooking Experience at Bertrand’s L’atelier de Cuisine
I was invited by a friend of mine for a cooking and dining experience at the L’atelier de Cuisine and despite the name of the venue, I didn’t quite know what to expect! Would we be cooking for ourselves? Would we just be watching…